Hirschbraten
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Hirschbraten
................................$Käsespätzle
................................$Zwiebelrostbraten
................................$Angus Steak
................................$Beer
................................$Sauerbraten
................................$Schweinebraten
................................$Apfelküchlein
................................$Leberkäse Mit Spiegelei
................................$Rinderbrühe
................................$Forelle
................................$Speckbrot
................................$Marillenknödel
................................$Streuselkuchen
................................$Nudeln Mit Egerling Rahmsauce
................................$Braten Mit Knödel
................................$Bandnudeln Mit Pfiffer
................................$Kalbskrone Mit Rösti
................................$Schnitzel Wiener Art Mit Bratkartoffeln Und Zusätzlich Gemischter Salat Und Bartensoße
................................$Pfefferrahmbraten M Spätzle
................................$At Alpenwildpark Restaurant in Rottach-Egern, the menu offers a rich selection of traditional German and Alpine dishes that are sure to satisfy a variety of tastes. Whether you're in the mood for hearty meats or comforting pastas, there’s something for everyone. The Hirschbraten (roast venison) and Sauerbraten (marinated pot roast) are standout choices for those seeking rich, tender flavors, while the Zwiebelrostbraten (onion roast beef) delivers a deliciously savory experience. For steak lovers, the Angus Steak is a must-try, cooked to perfection and sure to leave you satisfied.
The restaurant also serves classic comfort food, such as Käsespätzle (cheese noodles) and Schweinebraten (roast pork), both of which pair beautifully with the house-brewed beer. If you're in the mood for something lighter, the Forelle (trout) is a great choice, offering a delicate, fresh flavor. The Leberkäse mit Spiegelei (meatloaf with fried egg) is a delightful option for those looking for a quick and filling bite, while the Nudeln mit Egerling Rahmsauce (noodles with mushroom cream sauce) provides a creamy, comforting dish perfect for any occasion.
To finish off your meal, indulge in traditional German desserts like the Apfelküchlein (apple fritters) or Marillenknödel (apricot dumplings). Whether you're craving savory or sweet, Alpenwildpark delivers an authentic dining experience with its broad and inviting menu.